Winter Opening Times


Sunday Closed Hot pies and pasties still available
Monday Closed, Hot pies and pasties still available
Tuesday 11am to 15:30 (Last orders 15:00)
Wed-Friday 11 am to 15:00 (last orders 14:30)
Saturday open first thing for bacon rolls 11am to 15:30( last orders15:00)

Meals for 4 or more people are available at other times subject to arrangement with the chef and pre-ordering.

The Galley - Job Opportunity

Chef Required - Catering Franchise.

You will be responsible for the provision of a comprehensive food service offering a full range from breakfast to lunch, evening meals, daily snacks, formal dinners and social functions for members, visitors and societies.

The opportunity to cater for outside events is also available subject to club agreement.

In addition, the franchise would have the opportunity to rent the bungalow on the premises. It would be beneficial to have an understanding of golf and its traditions, but not a requirement.

Further details available from the office.

Please send CV indicating your catering experience, along with your vision for the development of the franchise to the Honorary Secretary at secretary@harwichanddovercourtgolfclub.com or post to:

Harwich and Dovercourt Golf Club

Station Road

Parkeston

CO12 4NZ

* closing date: Friday January 18th 2019 *


Please see below the current menu.


PANINI

Cheese and Ham...............................£3.75  with chips £6:50
Bacon & Stilton………………    ....£4.75  with chips £6:50
Brie & Bacon                 …………..£4.25   with chips £6:50
 Cheese, tomato and onion   ............£4.00   with chips£5:75

                        ROLL HUFFA BAGUETTE SANDWICH

Sausage & Onion…………. . £2.20   3.85   3.75   3.75
Bacon………………………..£2.00   3.75   3.75   3.50
Bacon, Brie & Cranberry........£2.50   4.00   4.00   3.75
Bacon & Egg……………….. £2.50   4.00   4.00   3.75
Bacon, Sausage & Egg…....... £ 4.50   4.50   4.00
Chicken, Bacon & Mayo…...  £2.20   3.95   3.95   3.75
Tuna Mayonnaise…………..  £2.20   3.95   3.95   3.75
Brie & Red Pepper………....  £2.00   3.75   3.75   3.50
Ham & English Mustard…. .  £2.00   3.75   3.75   3.50
Prawn Marie Rose……….....  £2.50   4.00   4.00   3.75
Prawn & Crayfish…………....£2.75   4.25   4.25   4.00
Brie & Red Pepper………..…£2.00   3.75   3.75   3.50
Cheese & Red Onion……......£2.00   3.75   3.75   3.50
Cheese & Pickle…………......£2.00    3.75   3.75   3.50Steak and onion                   N/A       N/A       £5:25
Roast pork and apple sauce  N/A      N/A       £4:75              
SIDE ORDERS

Chips…………………………………………..£2:50
Skinny fires……………………………….     ..£2.50
Whitebait with salad and bread and butter........ £5:50
Cheese on toast ………………….....................£4:25
Scrambled egg on toast .....................................£4:25
Big Breakfast 2 sausages, 2 bacon,2 eggs mushrooms, grilled tomato, beans, hash browns, and toast............................£7:50 Small Breakfast

 1sausage, 1 bacon,1 egg mushrooms, grilled tomato, beans, hash browns, and toast............................£6:00


Outside Buffets & Functions are catered for, please contact the office for availability

Course Status
Currently open
16.04.2019 09:23
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With the following restrictions: Preferred Lies/Winter Rules now apply. General play off white tees is now finished. Reminder please repair pitch marks and use winter wheels or carry if possible to protect our course.
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